foods ingredients ver_2 Computer Vision Project
food ingredients
Updated a year ago
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Classes (63)
Anchovy
Bok choy
Bracken
Button_mushroom_b
King trumpet mushroom
Manila clam
Onion_b
Paprika
Paprika_b
Paprika_c
Paprika_d
Pepper_b
Potato_b
Pumpkin Radish_b
Sausage Shiitake_b
Shrimp_b
Tomato_b
bean sprouts
beef bellflowerroot
broccoli burdock
button mushroom
cabbage carrot chicken cucumber dried shrimp
dumpling
egg eggplant enoki mushroom
garlic garlic_b
ginger green onion
ham
jukini
jukini_b
kimchi
lettuce mackerel
mussel
napa cabbage
onion oyster mushroom
pepper perilla leaves
pork potato radish
salmon shepherd's purse
shiitake
shrimp small octopus
squid
sweetpotato tahu
tomato watercress
A description for this project has not been published yet.
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Cite This Project
LICENSE
CC BY 4.0 If you use this dataset in a research paper, please cite it using the following BibTeX:
@misc{
foods-ingredients-ver_2_dataset,
title = { foods ingredients ver_2 Dataset },
type = { Open Source Dataset },
author = { food ingredients },
howpublished = { \url{ https://universe.roboflow.com/food-ingredients-7vnyb/foods-ingredients-ver_2 } },
url = { https://universe.roboflow.com/food-ingredients-7vnyb/foods-ingredients-ver_2 },
journal = { Roboflow Universe },
publisher = { Roboflow },
year = { 2023 },
month = { nov },
note = { visited on 2024-11-17 },
}